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What's Cookin Good Lookin - Homemade Food Rich & Creamy Peanut Butter

Homemade Peanut Butter

A simple recipe for delicious and healthy homemade peanut butter. Free of oils, sugar, and salt, this is a peanut butter you can enjoy guilt-free.
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Prep Time 1 minute
Cook Time 15 minutes
Ingredients Equipment Method Notes

Ingredients
  

  • 125 g Dry Roasted Unsalted Peanuts* (1 Cup)

Equipment

  • Scale
  • Food Processor/Blender
  • Bowl or Container

Method
 

  1. Weigh the peanuts and make sure they are free from any shells or skin.
  2. Add to your food processor or blender.
  3. Blend and most of the peanut pieces will get stuck to the sides of the mixer.
  4. Scrape the walls and blend again. Repeat this process over and over and eventually the peanuts will cream.
  5. Blend until smooth.
  6. If you desire a chunky version, add some peanuts at the end of the process. Bend until you reach the level of chunks you want.

Notes

*Depending on the size of your food processor, you will most likely require more than one cup of peanuts. See below for more information.