Ingredients
Equipment
Method
- In an empty Collins glass, squeeze half a lime.
- Drop the spent lime into the glass and use a muddler to mash the shell. Give the rind two or three good turns with the muddler.
- Add the ice.
- Add the rum.
- Top off the drink with cola.
- Add 2 dashes of Angostura Bitters.
Notes
*Need a helping hand getting your home bar started? We've got you covered.
Check out our Cocktails Starter Post