Ingredients
Equipment
Method
- Roughly tear the basil leaves them and drop them in the pint glass.
- Half the strawberries and put them in the pint glass.
- Use the masher to crush everything in the glass.
- Put in 3 or 4 ice cubes.
- Add the rum, fresh lime juice, and simple syrup to the glass and then give it a stir.
- Add crushed ice to the top and then top off with soda water.
- Garnish with feast basil.
Notes
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