Marcato Brass Ravioli Cutter
We put the brass Marcato Ravioli Cutter to the test to see if it out performs a stand steel stamp. Is the high price tag worth the money?
Tag: Italian
Pesto Filling (for pasta)
A pasta filling that’s drop-dead easy to make and also really unique, giving a win-win situation for home chefs. Just 3 ingredients and you’re on your way.
Pistachio Cream Sauce
A unique and tasty sauce that will complement almost any type of pasta. This easy to follow recipe will transport you right to the heart of Italy.
Cocktail: Cherry Libre
A very simple, delicious, and relatively unknown drink. Considering how easy it is to make, it’s surprising this doesn’t make it onto more menus.
Incredible Creations ｜ Marinated Maraschino Raisins
Get the most out of your maraschino syrup with this super simple addition to our Magical Marinated Maraschino Cherry recipe. With just two extra steps you can create marinated maraschino raisins and you won’t waste single drop of this tasty syrup.
Magical Marinated Maraschino Cherries
This incredibly simple recipe will show you how to create extraordinarily tasty marinated cherries. These cherries will take whatever dish they’re being used in to the next level.
Great Garlic Bread
A simple recipe for delicious garlic bread that is totally free of trans fat. Best of all, this recipe doesn’t require any resting time for the butter and garlic flavor to combine. The bread is great on its own, or with a meal.
How to Make Ricotta Cheese
Making ricotta cheese is far simpler than you could imagine. This easy to follow to recipe will have you in Italian paradise in almost no time.